Use on dietary plasma in pre-starters for broilers may improve growth and health
Early nutrition of the broiler chicken is becoming more important as knowledge is gained about the positive correlation between early growth rated and market weight and also the impact early growht and development have on the uniformity of carcass weight and composition.
All of these factors become even more critical within antibiotic-free ABF) production systems. While ABF can apply to many different scenarios, it is obvious that removal of growth promoters and all classes of anticoccidials represents the greatest challenge at the farm level.
